Dinner with the band (again)

I know it was only a few weeks ago that I posted about Dinner with the Band but there’s something about the format that I find irresistible – live music and very unusual recipes are a definite winner for me – the two recipes that have grabbed me the most so far are the Miso Butterscotch Halibut and the newer Black Olive Cobbler (cobbler is better known as crumble to UK readers). I just wish I could find someone who’d cook these for me as I know I’d make a complete hash of them if I tried them myself.